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Let op: Ons nieuwgebouwde Data Station Archaeology is vanaf 23 juni dé centrale plek om je data op te slaan, vinden, delen en publiceren.

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Archeologen deponeren voortaan data op deze plek: Data Station Archaeology.


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TruCulture: Systemic immune adaptation and responsiveness induced by 2-wks consumption with 2 fermented milk products; a randomized, exploratory, cross-over, double blind, controlled study in ileostomy patients

Cite as:

Zaccaria, E. (Wageningen University & Research); Klaassen, T. (Maastricht University); Alleleyn, A.M.E. (Maastricht University Medical Center); Boekhorst, J. (Wageningen University & Research); Smokvina, T. (Danone Nutricia Research); Kleerebezem, M. (Wageningen University & Research); Troost, F.J. (Maastricht University) (): TruCulture: Systemic immune adaptation and responsiveness induced by 2-wks consumption with 2 fermented milk products; a randomized, exploratory, cross-over, double blind, controlled study in ileostomy patients. DANS. https://doi.org/10.17026/dans-zym-ad8w

2021-11-25 Zaccaria, E. (Wageningen University & Research); Klaassen, T. (Maastricht University); Alleleyn, A.M.E. (Maastricht University Medical Center); Boekhorst, J. (Wageningen University & Research); Smokvina, T. (Danone Nutricia Research); Kleerebezem, M. (Wageningen University & Research); Troost, F.J. (Maastricht University) 10.17026/dans-zym-ad8w

Immunophenotyping of whole blood after ex-vivo stimulus. The samples were collected for the INSIDE explorative dietary study. The study was aimed to characterize the impact of fermented food may have on the small intestinal microbiota and systematically.